An Authantic Syrian Cusine Concept
Concept Brief
Bouz Al Jedi is considered one of the oldest popular Syrian restaurants, where it has maintained the provision of a unique and diverse dining experience over the decades. It is distinguished by traditional Syrian dishes that blend authentic flavors with traditional cooking techniques, especially dishes like foul, hummus, fatteh, and more. The dishes are presented with high craftsmanship and meticulous attention to detail. You will immerse yourself in the scent of history and Damascus traditions with every bite.
FRANCHISE FEE
USD 35,000
AREA REQUIRED
1000 sq. ft to 2500 sq. ft
ROYALTY FEE
7% of Gross Sales







PROPOSED FRANCHISE FEES
Individual Unit Franchise Fee
Area Development Franchise Fee
USD 35,000
USD 100,000
RECURRING & ONGOING FEES
Royalty Fee
Marketing Fee
7% of Monthly Gross Sales
2% of Monthly Gross Sales
FRANCHISE DEVELOPMENT PROGRAMS
Learning & Development Program
